As we retrieve back to a less pandemic-infested world, we realize how digital technology was our reality. People are concerned about the dangers of its over-consumption. A Saudi-based cultural institute, Ithra, conducted a survey, which concluded that about half (44%) of all people are worried about the impact of internet and smartphone use on their health. Ithra, at the launch of their digital well-being program called Sync, announced their plans for an annual global summit, to take place in December.
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The scientists from Tokyo University have announced a unique achievement of developing edible cement made entirely out of food waste.
Food waste is a major issue in Romania. According to UNEP data for 2021, Romanians discard roughly 74 kgs of food per capita each year. Every day, around 6,000 tons of food or approximately 10% of the total sold is disposed of in landfills.
The Greater Chennai Corporation has initiated proactive trash management measures such as door-to-door segregation programs and improved public awareness about various sorts of waste.
Imagine a birthday bash where the only thing left behind are happy memories, not mountains of trash. That's the vision driving a new green wave in Bangalore, where eco-conscious celebrations are taking center stage.
Dr Poorvi Bhat and Shamanth’s wedding in Shivamogga, Karnataka, serves as a remarkable example of sustainability in modern celebrations. The couple prioritized an eco-friendly, zero-waste approach, meticulously planning every aspect to minimize environmental impact. Their wedding venue was a farm, where they constructed a unique wedding pavilion from sugarcane, which was later repurposed as cattle feed. Decorations were locally sourced and fully compostable, reducing waste and supporting local artisans.
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Technology is a useful servant, but a dangerous master, it was rightly said. Electronic devices have grown into an inevitable part of our daily lives.